Recommended wine pairing: Castiglioni Rosato Toscana Serves 4 Chef: Donatella Zampoli Ingredients: 2 large sweet onions, sliced thin 4-5 sage leaves Salt and freshly ground black pepper to taste 1/2 cup (125 ml) white wine 12 ounces calves liver, in 1/2-inch slices 3 tablespoons flour 3 tablespoons white wine vinegar 5 spoon … Read more
Whether it is St. Patrick’s Day or not, having a delicious traditional lamb stew with vegetables is a perfect recipe you love to splash your day right. A hearty lamb stew with vegetables is something that will reinvigorate your family’s dining table. Having a lamb that is seared and braised in a … Read more
We recommend pairing Frescobaldi Pomino Bianco with this Roasted Cauliflower recipe. Serves 6 Ingredients: 1 head of Cauliflower 2 tbsp olive oil 1/4 cup finely grated Parmesan cheese 2 tbsp breadcrumbs Preheat oven to 400 F. Remove the core of the cauliflower and cut it into small bite size pieces. Toss the … Read more
Recommended wine pairing: Tenuta di Castiglioni Ingredients: 3 tbs extra – virgin olive oil 1 small onion, finely chopped 3 cloves of crushed or chopped garlic 1/2 tsp red pepper flakes 1 16-oz can of whole peeled tomatoes 2 cups water or chicken broth 1/2 loaf of day old rustic Italian bread, … Read more
Barrie Lynn, The Cheese Impresario, knows how to make the flavors of cheese come to life. From olive oil, to honey, to wine – the pairing options out there are limitless. So it only seemed natural to develop a monthly cheese and wine pairing which would compliment the extraordinary Marchesi de? Frescobaldi … Read more
Recommended wine pairing: Benefizio 1/2 lb ground pork 1lb ground beef 1/4 cup minced parsley 2 Tbsp minced sage 2 cloves garlic, minced 1 medium sweet onion, chopped 1 cup uncooked rice 2 eggs 1/2 cup white wine 2 ? 15 oz cans crushed tomatoes 1 Tbsp minced basil 2/3 cup chicken … Read more
Asiago Gouda Parmigiano-Reggiano Dry Jack Pecorino Romano Pecorino Toscano Mozzarella Provolone Fontina Monterey Jack Gorgonzola
We recommend pairing Frescobaldi Benefizio and Frescobaldi Giramonte with this Grilled Basil Chicken Tenders recipe. Serves 6 Ingredients: 1-1/2 lb chicken tenders 2 cups loosely packed basil leaves 2 tsp minced garlic 1/4 cup plus 1 tsp olive oil 4 oz small size fresh mozzarella balls, or large ones cut into 1″ … Read more