The Tenuta di Castiglioni is a delightful blend of Cabernet Sauvignon, Sangiovese and small part of Merlot and Petit Verdot that provide considerable power and a sturdy structure in the mouth with overall harmony. The leisurely finish shows surprising elegance.
Tenuta di Castiglioni flaunts the densest, opaque purple-red, a depth that is impressively mirrored in its rich nose. Crisp minty essences emerge first, followed by a spicy m?nge of clove, cinnamon, and vanilla, which concludes with a prominent vein of slaty mineral. Solid structure shows through in the mouth, with juicy tannins and a judicious acidity developing through the palate; it tapers off nicely in a perfect balance of elements.
Food Pairing Suggestions
Ideal with game such as hare and boar, with roasted or saut? beef, roast of pork, as well as with full-flavoured cheeses.