Italian wedding soup is a healthy option for meals in any part of the day. Contrary to popular belief, the…
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Recipes
We recommend pairing Frescobaldi Pomino Bianco DOC wine with this Sweet Potato, Bacon and Leek Bread Pudding recipe. Serves 8-12…
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Recommended wine pairing: Nipozzano Chianti Rufina Riserva DOCG Serves: 6-8 as first course Chef: Donatella Zampoli Ingredients: 1 medium-sized onion-…
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Ingredients: 2 cups Monterey Jack cheese – chopped 1/4-1/2 cup milk 1/2 cup mild salsa 1/4 cup chopped green peppers…
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Tuscany’s beautiful landscapes and culture offers the ultimate travel experience. With so many things to see and do, we’ve narrowed…
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Recommended wine pairing: Montesodi Serves 6 Ingredients 12 loin lamb chops or 6 round bone lamb chops 2 tbsp chopped…
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Serves 6 This recipe is also featured in Tuscany Tonight’s Early Fall Harvest Dinner Quick Menu. Click here to view…
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You may often find yourself in a situation where you’ve already selected the wine. Now comes the fun part –…
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Serves 4 Ingredients: 3/4 pound fresh tagliolini 1 ounce butter 3.5 ounces fresh tomatoes concasse 2 field rucola clusters…
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We recommend pairing Lucente or CastelGiocondo Brunello di Montalcino with this Pork Ragu and Pappardelle recipe. Serves 6 Pappardelle is…
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